HOW TO MAKE DEEP FRY: STEP 1: Preheat the oil in the wok (max. temperature up to 175°C). STEP 2: Take the product from the freezer. Fry directly-Do not thaw. STEP 3: Put the desired quantity gently in hot oil and deep fry for 3 minutes. STEP 4: Seal & keep the remaining product in the freezer.
